Many people love the French pastry since it comprises many things. You need to make sure that you have the correct solutions in terms of getting the right varieties. You will find that some will choose to make a pie and some will choose to bake it and present it as a dessert. The French pastry has been in supply for many years now and there are different changes that have been made. Gone are the days when the French pastry would be used as snacks and serving of light meals. It can now be made into a full course meal where you can start the dinner with bread and soup, and then you eat a pie and end up with the French dessert of specially made cake.
During the French revolutions, there were loads of interactions with different cultures from different parts of the world. This is the reason that led to different styles of creating the French pastry. You shall find there were different methods of presentations and this even led to the creation of pasta. This was a new interacting, which came from Italy during the days of trade between different nations and regions. Some of the styles of creating the pastry came from Mexico and this aided in the development of different pies. This is the reason why you will find there are different varieties of the French pastry and you have the chance to choose the one that shall meet all your needs effectively. It is all about choosing the option that shall give you the lasting feeling and meets all your stated needs.
There is different French pastry which is used for breakfast. You will find that the pie will have some ham, or meat, which is inserted to give a good taste and serve as heavy breakfast. Some people will love the pastries that resemble bread but they have a different style of creating. They shall have additional fruits like raisins, and sultanas, and peanuts. Some people will love the pastries that shall have different meat products. Cheese is also in use in the creation of different French pastry varieties.
Inn different the French pastry will include the creation of the French pie. His will include the baking of different foods like peas, mashed potatoes, carrots and minced meat and covering it with the pastry layer. This is a healthy serving which shall have different traditional spices and herbs. This is very important for one to make sure they get the correct options in terms of choosing the different types of pies they want. For dessert, the French pastry will have a number of different options. Some of the cakes are used for the creation of custard. This is very important for all those who want to choose from the different collection. Some will have the coat covering, and some will have the vanilla flavor. It is all about choosing the right time you shall have the tasty meal of the French pastry in a manner that shall suit your tastes.
Academic Credits: 12 ECTS
Degree: French Pastry Certificate
IMPORTANT: Students who do 4 certificates will get “Diploma in European Culinary Arts” without any additional exams and for additional payment 90 Euro.
Students who will do 8 certificates will get “Advanced Diploma in European Culinary Arts” without any additional exams and for additional payment 190 Euro.
NOTE: This certificate can be done 100% ONLINE and within 7 days.
STUDY FEE: Certificate Price: 790 Euro (All-inclusive Fee: study materials, shipping cost by the SWISS Post…).